Tag Archives: Vegetable

Sweet wine asparagus and mushrooms

It has been eons since I posted anything on here, but here I am back in the world of recipe-blogging Continue Reading →

Sautéed Portobello Mushroom Pasta

Well, it’s the middle of SweetlessWheatless’ Meatless May! I’ve given up meat for a month, to try it out and Continue Reading →

Spiralized Yam and Zucchini Noodles

I dug out my spiralizer this week – totally forgot I had one! It was stashed away in a cupboard Continue Reading →

Roasted Brussel Sprouts

This might sound crazy, but I love brussel sprouts. I loved them before I tasted them roasted, and even more Continue Reading →

Oven-Baked Yam Chips

I love sweet potato and yam chips, but the one you get from grocery stores are often covered in not-so-healthy Continue Reading →

Four Veggie Stirfry

It used to be I hardly went a week without making a stir fry for dinner. Seriously, I’d try to make something all Continue Reading →

Dijon Chicken with Beets and Beans

Here’s a really quick recipe for a filling and colourful dinner! Ingredients (serves 2) 2 chicken breasts a handful of Continue Reading →

BBQ’d Vegetable Skewers

Barbecuing is still a bit of a mystery to me.  I’ve always taken those perfectly grilled burgers or steaks for Continue Reading →

Lentil and Sweet Potato Patties

                    Lately I’ve been looking into vegetarian cooking and the best Continue Reading →

Carrot Cake Cupcakes

Today is Father’s Day, and I was lucky enough to spend the day with my parents.  While we were out Continue Reading →